Recipe Name: Spicy Palak Puri with Tomato Thokku
Recipe by: Sangeetha_Anand
Ingredients:
For Puri - Wheat flour 2 cups, Palak - 1 small bunch, garlic 4 cloves, seeragam - 1 tea spoon, green chillies - 2, Rava - 2 tea spoon For Tomato thokku - tomato, onion, chilly powder, Turmeric powder, jagger, salt
Procedure:
Puri - Grind palak, green chillies, garlic, seeragam in mixie without adding water. Add the paste to the wheat flour. Soak rava in water for few minutes and add to the flour. Add salt and Mix well as smooth dough. Make puri.
Tomato thokku - Seasoning with mustard, curry leaves and fry finely chopped tomatoes and onion till it becomes like paste. Add very little water if needed. Add Turmeric and chily powder, salt and jaggery
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