Recipe Name: Moong dal coconut dosa[sweet & spice]
Recipe by: JAYASHEELA
Ingredients:
For Spicy Dosa: Rice - 2 cups, Moong dal - 1 cup, grated coconut - 1cup, Green Chillies - as per taste, salt - as per taste. For Sweet Dosa: Rice - 2 cups, Moong dal - 1 cup, grated coconut - 1cup, Jaggery - 1/2 cup.
Procedure:
Spicy Dosa:
1. Soak rice and moong dal over night
2. Morning add rice, moong dal, grated coconut, green chillies and required salt into blender and grind as dosa batter
3. Once grinded keep aside for 10 mins
4. Once pour batter in to dosa pan and put some oil to cook dosa
Sweet Dosa:
1. Soak rice and moong dal over night
2. Morning add rice, moong dal, grated coconut, jaggery into blender and grind as dosa batter
3. Once grinded keep aside for 10 mins
4. Once pour batter in to dosa pan and put some oil to cook dosa
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