Recipe Name: Valaithandu dosa
Recipe by: V.Sindhuja
Ingredients:
Valaithandu-200 gms, pacharisi -150gms, salt , water
Procedure:
Vaalaithandu dosa
Ingredients
Raw rice one Tumblr
Vaalaithandu (cut into pieces) 2 tumbler
Salt
Method
Grind raw rice and vaalaithandu together With required salt.
The batter should be nice and soft.
Do not ferment it. Pour it like rava dosa. No need to close the lid. Roast both sides. Vaalaithandu dosa is ready to serve now.
Sambar and chutney goes well with this.
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