Recipe Name: Sarasal
Recipe by: Sangeetha Srinivasan
Ingredients:
Idly rice,oil,salt,puli koju,lemon,curry leaves, coriander leaves
Procedure:
1.Dip the rice in water for 8 hours
2.Grind it
3.pour in plate and boil in cooker
4.put it in sarasal machine and give a tight press
5.add it in you your favourite flavor(lemon,puli koju,sesame seeds)
Total Votes: 205
Total Views: 2084
