Kitchen Champions

1.wash rice and dhal ,dry it in a cloth for 1 hour 2 make it a coarse powder in a mixie separately. 3.mix both ingredients with 1:2 ratio (1 cup of dhal with 2 cup of rice) thoroughly. 4 .Take a pan add 2 cups of water for one cup of mixed rice.allow the water to boil at a high flame.once it bubbles add mixture slowly to avoid lumps . 5.Remove from stove mix well 6.Take a pressure cooker pour some water place the mixture pan into it and cook for 5 whistles. 7.Remove the whistles once gas releases transfer the rice mixture into another plate. 8.Let it cool completely.Make a small balls and flat like cutlet shape. 9.Heat a tawa in a stove ,pour some oil place the balls once it turns brown remove it and serve hot with spicy onion chutney.